It has been an incredible season at our buffet. Mountains(or oceans) of crab legs have been served. Trawler size loads of fresh seafood have been served up at our Outer Banks Seafood Buffet.
To crab lovers the idea of pans of of different crab legs pulled from Outer Banks and national waters is all the invitation they need to come to Jimmy’s Seafood Buffet in the Outer Banks.
When you ask people some of the reasons they love the buffet they will tell you things like variety or selection. Some will mention that they love getting to abandon a current dish if they do not like it and go get something else.
You know it is the start of the season because the phone calls start coming asking if we are open. Now we can answer that the fresh seafood and homemade pies are out on March 29,
Among people who do not go to buffets one of their biggest bones of contention is that buffets are notorious for putting out processed, prepared, unfresh, mega frozen dishes to fill space.